![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
![]()
Mark & Mary’s wedding at Ridge Valley Farm was DETAIL FABULOUS! Mary certainly did a great job planning her details. She brought on the incredible Leah McCall from Whimsical Gatherings to take care of the decor. Leah and her crew rocked it. Sonya Scott, and her assistant, Wendy, from a Perfect Day kept the day going perfectly, and I’m so glad they were there to run the big production. Mark and Mary had a sweet afternoon ceremony, followed by a unique reception. Again, the details were just awesome. Mark and Mary hired Rex Bradford Jones to provide a delicious display of desserts. Because they had a 2pm ceremony, they opted not to serve a meal, but instead, have a dessert buffet. But I’ll have to admit, my favorite dessert was the groom’s cake fashioned from Krispy Kremes. I nearly needed a shot of insulin after this one. Stay tuned for their Newlywed Session, and see what fun we have planned for the destruction of Mary’s dress . . .
by dixiepixel
show hide 5 comments